Hotel Icefiord

Restaurant

Gastronomy is a focal point in the restaurant at Hotel Icefiord. We combine local quality ingredients with skills and experience and add just a pinch of great wine!

In our restaurant we offer a fantastic evening which reflects the country and culture here in Greenland. The kitchen uses products like fresh fish from the local fishermen and Greenlandic reindeer and musk ox from Kangerlussuaq. The general focus in the menu is great flavor. Our sommeliers have made a wine list with some wonderful wines, that complement our menu perfectly.

In our smokehouse in front of the hotel we make our own organic products from Greenlandic ingredients. We use our own homemade quality products in the kitchen.

The service and atmosphere is informal and the Disko Bay provides the view for a lovely dinner in our cozy restaurant. Ilulissat and Greenland is something special and we wish to reflect that in all our servings in the restaurant, thus we can give you an all-around memorable experience during your stay in Ilulissat.

Dinner is served from

High season: 6pm – 9.30 pm
Low season: 6pm – 8.30 pm

Stenbidderrovn og rejer
In the off season our menu change weekly – Feel free to give us a call for more information
Restaurant Icefiord

Menu

Starters

Musk ox  carpaccio
Crowberry balsamice, compote of onions and flakes of cheese

 135.-

Barleyotto
Halibut with a souffle & snow crab bisque

155.-

Salt cured scallops
Apples, hazelnuts, lemoncreme & selected herbs from the mountains.

145,-
 

Mains

Reindeer
Variation of beetroot, pomme rösti & red wine sauce

255,-

Musk ox
Baked onions, variation of carrot, pommes gâteau and red wine sauce

245,-

Catfish
Stewed vegetables, “Nordic caviar” & mornay sauce

245,-

Lamb
Variation of celery, dukkah, pommes anna & mustard sauce

265,-

Desserts

Sea buckthorn
Base of gateau marcel, mousse of sea buckthorn with a melting center of abricot

105,-

Blueberry
White chocolate mousse, raw marinated blueberries, crumble & sorbet
105,-

 

Cheese

Selected arla unika cheese
Accompanied with homemade compote, pickled nuts & crispbread

165,-

TripAdvisor

View from Restaurant Icefiord
Restaurant Icefiord

Bar

View from Restaurant Icefiord

The quiet corner of the hotel with a beautiful view of the Diskobay and access to the 200 m2 terrace.

We serve greenlandic and local beers and drinks served with ice from the icebergs.

Opening hours
The bar opens every day at 4pm with happy hour from 5pm-6pm.

The bar closes when the last guest has gone to bed, but no later than midnight. 

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