Dinner served from 18.00 – 20.30.
At Restaurant Icefiord we invite for evenings that reflect the country and culture we are in. The kitchen likes to take advantage of the privilege of having a commodity selection like Greenland. Freshly caught fish of local hunters, Greenlandic reindeer and musk are among the main elements of the Greenlandic catering that we offer. For this, a wide selection of good wines is served, which is especially chosen for our menu.
In our own smokehouse in front of the hotel, organic smoke products are produced from Greenlandic ingredients. These products are used in many of our servings, and can also be purchased at the reception so that you can bring the taste of Greenland home.
The service and atmosphere of the restaurant is informal while the Disko Bay is the setting and provides the view of your meal.
The hotel bar is a quiet corner where you can sit and enjoy a cold beer, a drink served with ice sheet or a Greenlandic coffee, while icebergs drift past in the bay outside the window.
Siku Bar opens every day at. 16.00 and there is Happy Hour from 17:00 – 18:00.